Frank

Favourite Parkway Beer: Giggle and Titter because it always makes people laugh when they read the bedge when I’m delivering it.

The Best thing about working at Parkway: The people, and the feeling of working as part of a family business

A bit about me:
I was landlord and chef for 17 years, recently retired from that to work with my close friends. Ex rugby player as I’m too broken nowadays to keep playing. I like to go out and socialise and play in a couple of darts teams, I enjoy a bit of DIY at the weekends but I’m a jack of all trades master of none. Can often be found underwater scuba diving whenever I can.